Monday, July 28, 2014

Celebrate - gluten-free cinnamon rolls!

If you read my post about Sally's Gluten Free Bakery's killer cinnamon buns, and decided to check them out for yourself, you might have played a part in the bakery choosing to offer them every Friday and Saturday until future notice.  Yes - celebrate indeed!

Here is the newsletter that recently went out to share this fabulous news with Sally's customers.  Please read it and weep...with joy, of course!

Oh my - it's great to be gluten-free in the ATL these days!

Gluten-free in a pandemic? No problem!

Not to make light of the current situation the world finds itself in, but I'm so thankful that I learned to self isolate when I was diag...